Bouillabaisse in Marseille
Office de Tourisme of Marseille 4 la Canebière - 13001 Marseille T/ +33 4 91 13 89 00
F/ +33 4 91 13 89 20
http://www.marseille-tourisme.com
Cooking classes learn how to make "bouillabaisse", the specialty of Marseille: 9:30 am-2 pm.
Fish market, then lesson at the Miramar and finally lunch.
La Villa des Chefs
1225 Chemin de la Blaque
13090 Aix en Provence
Cell +33 6 64 84 60 48
http://www.lavilladeschefs.com
Cooking classes Beautiful setting, country house near Aix: several one day packages available for groups of 10 t0 25. English spoken. Individual and group prices on request.
Marc Héracle's Cooking School
Château d'Arnajon - BP 21
13610 Puy Sainte Réparade
T/ +33 4 42 61 87 47
F/ +33 4 42 61 82 27
marc.heracle@free.fr
Cooking classes in a beautiful bastide (typical Aix country house and estate) learn how to make traditional provencal dishes. English spoken. Maximum 25 participants.
Ecole de Cuisine
Provençale
13200 Arles
T/ +33 4 90 49 69 20
http://www.cuisineprovencale.com
Cooking classes Before your class, you get to meat local craftsmen and producers, chocolate makers, potters, winegrowers... Various packages are available with or without accomodation. English and japanese spoken.
Office de Tourisme of Marseille 4 la Canebière - 13001 Marseille T/ +33 4 91 13 89 00
F/ +33 4 91 13 89 20
http://www.marseille-tourisme.com
Cooking classes learn how to make "bouillabaisse", the specialty of Marseille: 9:30 am-2 pm.
Fish market, then lesson at the Miramar and finally lunch.
La Villa des Chefs
1225 Chemin de la Blaque
13090 Aix en Provence
Cell +33 6 64 84 60 48
http://www.lavilladeschefs.com
Cooking classes Beautiful setting, country house near Aix: several one day packages available for groups of 10 t0 25. English spoken. Individual and group prices on request.
Marc Héracle's Cooking School
Château d'Arnajon - BP 21
13610 Puy Sainte Réparade
T/ +33 4 42 61 87 47
F/ +33 4 42 61 82 27
marc.heracle@free.fr
Cooking classes in a beautiful bastide (typical Aix country house and estate) learn how to make traditional provencal dishes. English spoken. Maximum 25 participants.
Ecole de Cuisine
Provençale
13200 Arles
T/ +33 4 90 49 69 20
http://www.cuisineprovencale.com
Cooking classes Before your class, you get to meat local craftsmen and producers, chocolate makers, potters, winegrowers... Various packages are available with or without accomodation. English and japanese spoken.